Ice Cream Machine Floor Model MK-618CB – 18–22L/Hour, 1600W
The MK-618CB floor-standing ice cream machine is designed for reliable, high-output performance in commercial environments such as cafés, dessert shops, and food outlets. With a production capacity of approximately 18–22 litres per hour, it is well-suited for medium to high-demand use.
This unit operates on 220V power and is compatible with multiple voltage configurations, offering flexibility for different setups. Its durable construction and efficient cooling system support consistent ice cream production throughout the day.
Specifications:
- Model: MK-618CB
- Output: 18–22L/hour
- Power: 1600W
- Voltage: 220V/50Hz, 220V/60Hz, 110V/60Hz
- Refrigerant: R22 / R410a / R404a
- Machine Size: 71.5 × 48 × 138 cm
- Packaging Size: 83 × 55 × 148 cm











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